Thursday, 02 December 2010

  • Udders Ice Cream Singapore

    This is a guest post from LadyIronChef.

    I meant to blog about U.d.d.e.r.s Ice Cream during October as I was enjoying my ice cream every day (excuse: sorching hot weather), but obviously I didn’t. What I really wanted to tell you was this: no matter what you are doing, please remember to have your ice cream.

    Udders ice cream is a local homegrown ice cream shop in Singapore that is famous for their ‘adult’ ice cream. If you like liqueur in your ice cream, you will like Udders ice cream.

    I have a good imagination: I’ll bring a book to the ice cream cafe, buy myself a scoop of ice cream, sit by the side and press my nose to the glass and stare outside. Then, I’ll imagine that there’s snowflakes falling from the sky while I enjoy my ice cream, but there’s really just the depressing rain. Still, I think it’s very nice to have ice cream during rainy days. Don’t you agree with me? Ice cream is really an all-season kind of thing.

    Anyway, see the gorgeous waffle up there? Haato used to be my favorite ice cream place for waffles, but I currently believe that Udders has one of the best waffles in Singapore.

    A word of caution though, only order it with a scoop of ice cream. If you prefer to have the waffle on it’s own, Udders do not serve it with the usual butter and syrup.

    I probably sampled almost all the ice cream flavors on the few occasions I was there, and there were hits and misses of course. One of my favorites at Udders is definitely the Snickers Mars Honeycomb Vanilla. It has huge chunks of Snickers Mars bars within the silky smooth vanilla ice cream. The Mao Shan Wang Durian ice cream is another popular choice at Udders ice cream, but I won’t touch that for anything. Wineberries is a new flavor, which has Port and cranberries as the main ingredient – and I personally think that the use of dessert wine in ice cream is brilliant.

    When I was in Kuala Lumpur, I noticed that there’s a lack of local homemade ice cream parlors there. Sure, they have well known ice cream brands like Haagen Dazs, New Zealand Natural & Baskin-Robbins, but it’s just different compared to the local ice cream shops if you get what I mean? We are so lucky to have all the ice cream places like Udders ice cream, Island Creamery, The Daily Scoop, and Tom’s Palette in Singapore.

    Udders ice cream currently has four locations in Singapore: Novena Goldhill, West Mall, Lorong Kilat & Siglap. They will be adding a new branch at Serangoon Gardens come this December. For those who stay near the area, it’s time to have an ice cream party!

    If ice cream is not your thing, read my list of dessert places in Singapore.

    Singapore Food Restaurant Review
    U.d.d.e.r.s Ice Cream
    17 Lorong Kilat #01-08
    Kilat Court Singapore
    Tel: +65 6466 1055

    87 Upper East Coast Road Singapore
    Tel: +65 6448 8732

    155 Thomson Road
    Goldhill Shopping Centre Singapore
    Tel: +65 6254 6629

    1 Bukit Batok Central Link #02-10
    West Mall Singapore
    Tel: +65 6862 2192

    Do you enjoy/eat ice cream all year long?

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  • ladyironchef
    • From: ladyironchef
    • Name: Brad
    • About Me: How it all got started The fateful time was March 2007, taunted with the prospect of being ordinary this life, out-of-the-blue I decided to have a blog. And mind you, I sneered at the mere thought of bloggers before, why are they wasting your bloody time updating about their personal life when nobody wants to read. I did not started out as food blog, rather a personal blog (the irony). However there seemed to be some interest in the posts that were food-related, so I blog on more food. With the increasing number of readers, I realised that the bad writing and lousy photos had to go. Hereby began my quest to notice how others wrote, and I started to improve my writings. The delicate photos, after all pictures tell a thousand words; photoshop was an essential skill, and I got my Dslr (the partner-in-crime for making everybody hungry). Visit my site: http://www.ladyironchef.com/
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